1.4-Quart Chassuer Cast Enamel Braiser
- Description
Just like its bigger cousins, this brasier can handle pretty much anything you throw at it. We wanted to offer a smaller enamel option for when you don’t need to cook for a crowd but still want that same versatility. At 1.4 quarts, it’s perfect for baked side dishes, desserts, and those smaller meals that deserve a little extra love.
Gratins, cassoulets, roasted veggies, even stuffing for Thanksgiving—this thing nails it all. We especially love pulling a bubbling gratin or a decadent bread pudding out of the oven and serving it straight from this beauty. The iron creates that perfect crisp on the bottom, so you don’t end up with a sticky mess like you would with a flimsy aluminum pan. Seriously, it’s the little things.
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Meticulously Hand-Selected By
Chef Eli Scott
Chef Elijah Scott has always believed that the right tools make all the difference. As the co-owner and creative force behind Asheville’s beloved Med Diner, he’s spent his career perfecting classic dishes with a modern twist. Now, he’s bringing that same passion and expertise to Fifth Quarter Kitchenware, an online store born from a love of great food and exceptional tools.